fantastic, very tasty....
Ingredients and directions;
1. cut boneless chicken, rind watermelon, into small cubes. then cut baso into half slices.
2. fry some slices of onion, garlic, till it turned golden brown, then put peeled tomato (i used 1 full can), put little water if needed, put the chicken, rind of watermelon, and baso.
3. add 1 tsp tomato paste, 1 tsp tomato sauce, 1 tsp chili sauce, 1 tsp chicken curry powder, 1 tsp fish curry powder, 1 tsp chili powder, salt and little sugar.
4. mix it well, and let it until the chicken, rind of watermelon, and baso, properly cook.
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